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Meat & Fish Cutting Bandsaw Blades

Meat & Fish Cutting Bandsaw Blades

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This blade is a precision-ground, hard-tooth bright carbon steel blade for food processing.

Suitable for cutting:

  • Carcass splitting
  • Fish
  • Frozen fish or meat
  • Meat
  • Poultry

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Technical Specifications

Item Meat & Fish Cutting Bandsaw Blades
Materials Cut Carcass Splitting, Fish, Frozen Fish or Meat, Meat, Poultry
Cutting Edge Style Variable
For Use With Saw Type Bandsaws

Meat & Fish Cutting Bandsaw Blades

This blade is a precision-ground, hard-tooth bright carbon steel blade for food processing.

The razor-sharp hook teeth allow for maximum penetration while the unique, process-specific tooth set reduces waste for superior yield.

This sturdy blade can be used for a wide range of applications, including carcass-splitting and fresh or frozen meat cutting.

Suitable for cutting:

  • Carcass splitting
  • Fish
  • Frozen fish or meat
  • Meat
  • Poultry

Benefits

  • Superior yield, reducing product waste
  • Cleaner cuts
  • Food-grade oil coating for safe and immediate use
  • Minimum downtime for longer production runs
What does the Blade Cut?

Food Cutting

Standard order processing/manufacturing time is around 24-48 hours

All orders placed before 12:00 pm Auckland time go into production on the same day and dispatched the following afternoon.

Please note: Due to high demand and complexity of the production process "Carbide Grit and Diamond Coated blades can take up to 4 weeks to 3 months to ship.

For enquires, please email [email protected] or call 09 889 2996.

  • Delivery policy

    We will arrange for the products to be delivered to the address for delivery indicated in your order. Each item will be subject to “Signed on Receipt”.

    We will use reasonable endeavours to deliver products on the date for delivery set out in our order confirmation or, if no date is set out in our order confirmation, within 7 days of the date of our order confirmation. However, we cannot guarantee delivery by the relevant date.

    We do however guarantee that unless there are exceptional circumstances all deliveries of products will be dispatched within 30 days of the later of receipt of payment and the date of our order confirmation

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Purchase Your Blade

1. Select the width you require

Next Step

3. Select the Length (Round up to the Closest Increment)(Round up to the Closest Increment)

2. Now Enter the Exact Length in (mm) (Made to your Order)

Length is not correct, changed to maximum allow length.
Next Step

Adjust the wheels of the machine to their correct position (about the middle of the adjustment range)

  • Refering to the diagram below, measure the distance between the centre point of each wheel in mm (measurement D).
  • Now measure the radius of each wheel in mm (R1 and R2).
  • Use this formula to calculate the band length

3. Select the TPI (Teeth Per Inch)

Food Bandsaw - Fresh or Frozen Meat

Precision ground, hard tooth, bright carbon steel bandsaw for general purpose fresh or frozen meat processing. The razor sharp hook teeth allow maximum penetration, whilst the unique process specific tooth set reduces waste for superior yield. All material is supplied fully coated with industry approved food grade mineral oil.

Food Bandsaw - Frozen Fish

Designed and manufactured with a less aggressive hook angle and lighter tooth set to increase yield further for critical waste loss applications. The hardened tooth tip has a unique bright finish (normally black) to avoid staining of light coloured product. Ideal for portion control work.

Food Bandsaw - Stainless Steel

For use when adhering to strict food standard health requirements. Manufactured from the highest quality grade 420 stainless steel with unique corrosion resistance.

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6. Enter Quantity

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